Monica Diaz partners with local vendors to expand EBT access in Richland County
November 05, 2024 | Richland County, Wisconsin
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The Richland County Natural Resources Standing Committee convened on November 5, 2024, to discuss several initiatives aimed at enhancing agricultural practices and community resources. The meeting highlighted key programs focused on nutrient management, tree sales, and food accessibility, reflecting the county's commitment to sustainable development and community support.
One of the primary topics was the launch of a new nutrient management class, set to begin the following day. This initiative, led by Cory and Landon Baumgartner from the extension office, aims to train local farmers on effective soil management practices. With eight to ten participants already signed up, the program is expected to provide valuable insights into soil testing and compliance reporting, particularly in light of recent changes to the permanent preservation tax rates. Starting in 2025, farmers will need to adhere to these new rates, making this training timely and essential.
Additionally, the committee discussed preparations for an upcoming tree sale. Plans are underway to collaborate with a local nursery, which previously yielded positive results. The committee aims to finalize the species selection and pricing this week, ensuring that the sale is well-promoted to the community. This initiative not only supports local reforestation efforts but also engages residents in environmental stewardship.
Another significant discussion point was the ongoing efforts to improve food accessibility in Richland County. Monica Diaz, a bilingual nutrition educator, presented a project aimed at enabling local stores to accept EBT (Electronic Benefits Transfer) payments. Currently, only a few establishments in the area accept EBT, limiting access to affordable fresh produce for residents. The project involves partnerships with organizations like the American Heart Association and Second Harvest to provide necessary equipment, such as commercial refrigerators, to local stores. This initiative is crucial for enhancing food security and ensuring that residents have access to nutritious options.
The meeting concluded with a commitment to continue these initiatives and explore further partnerships to bolster community resources. As these programs develop, they are expected to have a lasting impact on agricultural practices and food accessibility in Richland County, addressing both immediate needs and long-term sustainability goals.
One of the primary topics was the launch of a new nutrient management class, set to begin the following day. This initiative, led by Cory and Landon Baumgartner from the extension office, aims to train local farmers on effective soil management practices. With eight to ten participants already signed up, the program is expected to provide valuable insights into soil testing and compliance reporting, particularly in light of recent changes to the permanent preservation tax rates. Starting in 2025, farmers will need to adhere to these new rates, making this training timely and essential.
Additionally, the committee discussed preparations for an upcoming tree sale. Plans are underway to collaborate with a local nursery, which previously yielded positive results. The committee aims to finalize the species selection and pricing this week, ensuring that the sale is well-promoted to the community. This initiative not only supports local reforestation efforts but also engages residents in environmental stewardship.
Another significant discussion point was the ongoing efforts to improve food accessibility in Richland County. Monica Diaz, a bilingual nutrition educator, presented a project aimed at enabling local stores to accept EBT (Electronic Benefits Transfer) payments. Currently, only a few establishments in the area accept EBT, limiting access to affordable fresh produce for residents. The project involves partnerships with organizations like the American Heart Association and Second Harvest to provide necessary equipment, such as commercial refrigerators, to local stores. This initiative is crucial for enhancing food security and ensuring that residents have access to nutritious options.
The meeting concluded with a commitment to continue these initiatives and explore further partnerships to bolster community resources. As these programs develop, they are expected to have a lasting impact on agricultural practices and food accessibility in Richland County, addressing both immediate needs and long-term sustainability goals.
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